Provided by ars systematic botany and mycology laboratory. But these are due to mans selection and have minor weight in taxonomy. Us7887855b2 formulations containing cynara scolymus and. Phaseolus vulgaris definition of phaseolus vulgaris by. Sep 03, 2014 genetic diversity study of common bean phaseolus vulgaris l. The record derives from ildis data supplied on 20100714 which reports it as an accepted name record 2934. O delineamento experimental utilizado foi o inteiramente casualizado, com 21 tratamentos linhagens e tres repeticoes. The population patterns of eggs, larvae and puparia in the bean plants and leaf punctures made by adults were investigated during cropping marchjuly and octoberjanuary and noncropping julyoctober seasons at two sites in kenya. Beans, squash and maize constituted the three sisters that provided the foundation of native. It is a highly polymorphic warmseason, herbaceous annual. It contains information for use during the risksafety regulatory assessment of genetically engineered varieties intended to be grown in the environment biosafety. Its botanical classification, along with other phaseolus species, is as a member of the legume family fabaceae. A taxonomic species within the family fabaceae string bean and numerous differentappearing dry beans. Ars germplasm resources information network phvu calphotos phvu.
The main categories of common beans, on the basis of use, are dry beans, snap beans and shell beans. Like most members of this family, common beans acquire the nitrogen they r. Phaseolus vulgaris, also known as the common bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or unripe fruit. After eating only a few raw beans phaseolus vulgaris or dried beans p. It has a taproot with many adventitious roots ecoport, 20. Beanfly infestation on common beans phaseolus vulgaris l. Common bean is closely related to several other domesticated crop species in the group of warmseason legumes. However, it is not a legal authority for statutory or regulatory purposes. Phaseolus vulgaris common bean lis legume information. The protocol describes the technical procedures to be followed in order to meet the requirements of council regulation 210094 on community plant variety rights. Its leaf is also occasionally used as a vegetable and the straw as fodder. A dietary supplement containing standardized phaseolus vulgaris extract influences body composition of overweight men and. View phaseolus vulgaris research papers on academia. Genetic resources comprised of 953 accessions of common phaseolus vulgaris l.
Hosted by the usgs core science analytics and synthesis. Phaseolus vulgaris synonyms, phaseolus vulgaris antonyms. Click on names to expand them, and on p for plants profiles. Isoenzymatic variability in seeds of some spanish common beans phaseolus vulgaris l. Introduction the common dry bean or phaseolus vulgaris l. Pronunciation of phaseolus vulgaris with 1 audio pronunciation, 3 synonyms, 3 translations and more for phaseolus vulgaris. Phaseolus vulgaris extract has been shown in vitro to inhibit the activity of aamylase and may help promote weight loss by interfering with the digestion of complex carbohydrates to simple, absorbable.
The leaf is occasionally used as a leaf vegetable, and the straw is used for fodder. Bean seeds also must have been transported all over europe both. Phaseolus vulgaris, commonly known as bean, is a large genus of annual vegetables in the pea family that are primarily native to central america and south america, with a few species native to north america. Phaseolus vulgaris the common annual twining or bushy bean plant grown for its edible seeds or pods common bean, common bean plant common bean. The beans planted in noncropping seasons had more leaf punctures, eggs, larvae and puparia than beans planted in cropping seasons. Phaseolus vulgaris extract has been shown in vitro to inhibit the activity of aamylase and may help promote weight loss by interfering with the digestion of complex carbohydrates to. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed. Itis taxonomy is based on the latest scientific consensus available, and is provided as a general reference source for interested parties. Seeds of each accession were evaluated for six quantitative characteristics.
The main categories of common beans, on the basis of use, are dry beans seeds harvested at complete maturity, snap beans tender pods with reduced fibre harvested before the seed development phase and shell shelled beans. Phaseolus vulgaris name synonyms phaseolus aborigineus var. Seeds are reported to contain trypsin and chymotrypsin inhibitors. Genetic data available at legumeinfo for phaseolus vulgaris gbrowse v1. Phaseolus vulgaris definition of phaseolus vulgaris by the. Bean seeds also must have been transported all over europe both locally and. Fabaceae bean, common bean, caraota, feijao, french bean, kidney bean, haricot bean, field bean, poroto, snap bean, string bean, frijol, wax bean. Columbus reportedly introduced some plants of this genus to the mediterranean in 1493 when he returned from his second voyage to the new. Committee on herbal medicinal products hmpc assessment report on phaseolus vulgaris l. Copper sulphate, germination, phaseolus vulgaris l.
Africa is the second most important region, producing about 2. Altogether, no morphological characters separate the wild phaseolus vulgaris as a distinct species from the cultivated beans. A dietary supplement containing standardized phaseolus. This technical protocol applies to all varieties of phaseolus vulgaris l. Phaseolus vulgaris, also known as the common bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or unripe fruit both commonly called beans. The introduction of the common bean phaseolus vulgaris l. See status, confidence level, source for definitions. A workable infraspecific classification of cultivated beans is quite impossible, as different points of view lead to different criteria. Seed germination and seedling growth of haricot bean. In phaseolus polystachios the inflorescence length exceeds the petiole of the subtending leaf, which is rarely true in p. Other domesticated species in the phaseolus genus include lima bean p. The attractive bean seeds and their easy transportation warranted numerous additional introductions, not only from the americas, but also from other areas where the common bean had been introduced.
Phaseolus is the diminutive of the latin word phaselus, which means kidneybean, while vulgaris is latin for common 4. This chapter deals with the biology of common bean phaseolus vulgaris. Based on article 16d1, article 16f and article 16h of d irective 200183ec as amended traditional. Said composition is useful in reducing obesity as it reduces cholesterol, triglycerides and blood glucose by sensitizing the cells to insulin. It is now widespread and cultivated as a major food crop in many tropical, subtropical and temperate areas of the americas, europe.
Differences in electrophoretic patterns were found when proteins from axes incubated during the 1st hour of imbibition were compared with. While every effort has been made to provide the most reliable and uptodate information available, ultimate legal requirements with respect to species are contained in. Jul 28, 2014 latin america is the largest producer, with some 5. Jan 24, 2007 we believe the mechanism behind the weight loss relies on the reported aamylaseinhibiting activity of the phaseolus vulgaris extract 1519. If you continue to use this site we will assume that you are happy with it. The present invention relates to a cynara scolymus extract with a high content of caffeoylquinic acids, and a composition containing said cynara scolymus extract with a phaseolus vulgaris extract. Phaseolus vulgaris beans and bean pods are a source of dietary fiber. The original comprehensive gene hst was prepared by s. Fiber might help to prevent cholesterol absorption and increase the elimination of fat from the diet. Ang phaseolus vulgaris sakop sa kahenera nga phaseolus sa kabanay nga fabaceae.
The nutritional value of beans phaseolus vulgaris l. It was introduced to the old world by the spaniards and the portuguese. Among major food crops, it has one of the highest levels of variation in growth habit, seed characteristics size, shape, colour, maturity, and adaptation. Active application number us12529,990 other versions us201006145a1 en inventor ezio. Phaseolus vulgaris common bean is the best known and. Latin america is the largest producer, with some 5. Phaseolus vulgaris, the common bean, is an herbaceous annual plant domesticated independently in ancient mesoamerica and the andes, and now grown worldwide for its edible bean, popular both dry and as a green bean. Phaseolus vulgaris synonyms, phaseolus vulgaris pronunciation, phaseolus vulgaris translation, english dictionary definition of phaseolus vulgaris. Genetic diversity study of common bean phaseolus vulgaris l.
Pdf genetic diversity study of common bean phaseolus. Phaseolus vulgaris originated from central and south america, where it was cultivated as early as 6000 bc in peru and 5000 bc in mexico. Phaseolus vulgaris is produced in a range of crop systems and environments in regions as diverse as latin america, africa, the middle east, china, europe, the united states, and canada. Page designed through the cooperative efforts of interagency itis teams. This site uses cookies to analyze traffic and for ads measurement purposes. Relation to their domestication centers author links open overlay panel m. Keywords phaseolus vulgaris, phaseolus coccineus, water deficit, retranslocation. The roots are reported to cause giddiness in human beings and animals. The protocol describes the technical procedures to be followed in order to meet the requirements of council.
Phaseolus vulgaris biquipedia, a enciclopedia libre. The first introduction of common bean from centralsouth america into western europe most likely took place around 1500. Classification for kingdom plantae down to species phaseolus vulgaris l. Pdf phaseolus vulgaris linn botany, medicinal uses. Isoenzymatic variability in seeds of some spanish common. Soluble proteins from excised phaseolus vulgaris axes incubated for 1 hour in 3 h or 14 c amino acid mixtures at different times during the period leading up to initiation of cell elongation were compared by acrylamide gel electrophoresis. About the classification report about the classification download. Morphological seed characterization of common phaseolus.
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